Commercial Ice Cream Machine Repair & Service in New Jersey

For ice cream shops, gelaterias, and dessert restaurants, your soft serve, hard ice cream, or batch freezer is the heart of your business. When it breaks down, you lose sales and product. BARO Equipment provides specialized Commercial Ice Cream Machine Repair & Service across New Jersey to keep your treats spinning and your profits secure.

Signs Your Ice Cream Machine Needs Service

Watch for these common signs of trouble:

1. Inconsistent Freezing: Ice cream is too soft, too hard, or has an icy texture.

2. Machine Won’t Freeze: The mix never reaches the proper consistency.

3. Overheating or Error Codes: The machine shuts down or displays warning lights.

4. Unusual Noises: Grinding, screeching, or loud humming from the dasher, motor, or compressor.

5. Leaks: Water or mix leaking from the machine.

6. Poor Dispensing: The machine struggles to extrude the product.

Our Ice Cream Machine Services

We repair and maintain all major brands and types, including:

• Soft Serve Ice Cream & Yogurt Machines

• Batch (Hard) Ice Cream Freezers

• Gelato & Sorbet Machines

• Slush & Frozen Beverage Machines

• Shake & Malt Machines

Our repairs include:

• Compressor and refrigeration system service

• Dasher motor and gearbox repair/replacement

• Evaporator barrel inspection and service

• Control board and thermostat diagnostics

• Mix pump and air injector system repair

• Sanitization and deep cleaning service

Why Choose BARO for Ice Cream Machine Repair in NJ?

1. Dairy & Dessert Equipment Specialists: Our technicians understand the precise temperatures and consistency requirements for frozen desserts.

2. Fast, Local Response: A broken ice cream machine is a sales emergency, especially in summer. We prioritize quick service across New Jersey.

3. Genuine Parts: We use OEM or certified parts to protect your machine’s performance and your product’s quality.

4. Preventative Maintenance Plans: Avoid mid-day breakdowns with scheduled cleanings, calibrations, and performance checks.

Prevent Costly Downtime with Scheduled Maintenance

Our maintenance service ensures optimal performance and extends your machine’s life:

• Complete system sanitization and descaling

• Refrigerant level and pressure checks

• Dasher blade and barrel seal inspection

• Electrical system and safety verification

• Mix consistency and overrun calibration

Don’t let a malfunction freeze your revenue. Contact BARO Equipment today for expert commercial ice cream machine repair and maintenance across New Jersey.